Srishti Kumari

Tag: small things

  • Write

    Because you need to write.

    Photo by Daniel Álvasd on Unsplash

    Write, because you need to write.

    I know you are writing a lot. I know you are working a lot. You are thinking, ideating, brainstorming, discussing ideas, themes, and topics. You are researching very well for your case studies. You are refining, editing, and proofreading each and every LinkedIn post of yours, your articles, blogs, and that email newsletter – everything is being meticulously checked at least five times before anyone else’s approval.

    You are reading, browsing, scrolling, attending meetings, editing drafts, making new drafts, planning content, and learning from all the available sources you can, hoping it will boost your growth. And you are growing as well.

    Actually, you have grown. You have learnt a lot. You have become much better in your work. Your writing has become versatile. You can write for the CEOs, CxOs, founders, billionaires, and businesses across the industries without compromising the quality. And that’s excellent. Kudos to you!

    I knew you would do this. I knew you would achieve all the professional milestones, all the financial growth and success you had dreamt of. And see, you did it.

    But I need to talk to you. I am seeing that you have stopped doing something. In this business of writing copies, telling stories, building perception, branding, and business development, though you have written a lot, you have come far from writing itself.

    Do you see what I am trying to say? Can’t you see this? Isn’t it bothering you? I mean, it’s great, and it’s really awesome that you have built the fabulous financial security by doing something you love to do. It’s truly a blessing. And I am so, so, so happy for you.

    But I am missing my friend who used to write for herself — just for herself. No personal branding, no thought leadership, no brand integration, no business collaborations, no client work, no agency work, no premium global clients’ work, no emails, no pitches, no proposals, nothing of these sorts.

    I know my friend, each of these things is very important. I get that. But, I just want to remind you that you also need you. Talk to yourself. Talk to your friends. Talk to us. Talk to your diary. Or, just talk to your forgotten blog you once launched with childlike curiosity and eyes full of dreams.

    Those dreams need you too. You need yourself. You need to write for yourself. You need to write to yourself.

    Yes, you do.

    I hope you remember that.

  • Shaam ka Naashta

    Rare no?

    Photo by Raghavendra Mithare on Unsplash

    I remember, back in the school days, when I was in an all-girls residential campus, shaam ka naashta, I mean our evening snack was the more or less regular thing just like our breakfast. It didn’t matter what the snack was, be it a fruit, nuts, rusk, packet bhujiya, or sometimes noodles, dhokla with our sometimes not-so-good tea.

    It was a thing back then. When I shifted to Delhi for my college studies and started living with my parents, mealtime just got too erratic. Of course, college timings and late classes were the obvious reasons. Some days, I used to have my breakfast after 11 am and my lunch after 5 pm. It was bad. But that was it. My college years were far from perfect in any sense. Those years were haphazard throughout.

    So yeah, evening snacking wasn’t a specific thing for me then. And after that, I spent many years at my home doing self-study and exam preparations, coaching, etc., and breakfast, lunch, and dinner were the norm. Evening snack became occasional. And it is still now.

    For the last few days, I was asking Abhi(my partner and hubby) to make a chiwra snack for me. In bihar we call it choora ka bhujja. It is the regionally grown flatrice which is then shallow fried in much less oil until it becomes crispy, and then we add finely chopped onions, chilies, and during winters, also fried peas and groundnuts. It can be made in different variations according to taste and the way you want to relish it. We had everything at home that we needed. Abhi knows very well how to prepare it. But. But but but but but, for this particular thing we had to have a day when we both would be free in the evening, and we will have enough time in our hands. In short, you need evenings for an evening snack.

    Thankfully, today was that day. Abhi came home a bit early, and on my request, we managed to finally have our choora ka bhujja with fried peas, finely chopped onions, chillies, groundnut, and a bit of salt for flavour in our shaam ka naashta. Finally!

    I hope that this occasional snacking or shaam ka naashta remains in our lives. I don’t know why. I just want it to be. Maybe because it still reminds me of my childhood, my hostel days, when I used to look forward to it alongwith my friends. Maybe. I don’t know.

    Well, our naashta was really good. I liked the taste. It could have been crunchier, but it’s so sweet of Abhi to just make it for me within minutes. And I loved it that way.

    Happy Snacking!